There are many fun snacks and treats that people make for Easter. One treat that I find both fun to make and tasty to eat are…haystacks. These haystacks can be made in many different ways using many different ingredients.
I used peanut butter and butterscotch to make these but some people use chocolate. These take very little skill to make and can be done in a matter of minutes.
Here is what you will need:
2 cups of chow mien noodles
1 cup of butterscotch morsels
mini Cadbury eggs
wax paper
- In a double boiler melt butterscotch morsels and peanut butter.
- Add chow mien noodles and mix well.
- let cool for 2-5 minutes
- Dish out about 2 tablespoons onto wax paper in a circular stack.
- Place 1-2 mini Cadbury eggs on top of each stack.
- Let cool completely and serve.
I hope you enjoyed this recipe. As always you can see how I made these by clicking here:
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