Monday, August 18, 2014

Bacon Pancakes


Bacon is one of those foods that everyone loves.  Lately, I have seen bacon used in almost everything from tradition favorites to desserts.  Me personally, I am a breakfast person.  So when I seen someone make pancakes with bacon in them, I had to do it. 

Here is what you will need to make these:  

Ingredients:
1 cup all purpose flour
3/4 cup whole milk
2 tbsp granulated sugar
2 tbsp melted butter
1 whole egg
1 tsp baking powder
1/2 tsp baking soda
small pinch of salt

Directions:
  1. Pre cook bacon in oven.  
  2. In a medium bowl mix flour, sugar, baking powder, baking soda and salt.
  3. Add egg, butter and milk to dry mixture.
  4. Whisk until batter is thick but yet pourable.
  5. Butter a skillet and or use bacon grease and turn on to medium heat.
  6. Place a strip of bacon on the skillet and pour the batter over the strip.
  7. When golden brown, flip.  
  8. You can also crunch pieces of bacon and sprinkle on top of the pancakes as they cook.
  9. When both sides are golden brown remove from skillet and serve with maple syrup and butter.

I hope you enjoyed this recipe.  If you want to see how I made these watch it here: 


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